What goes with Salmon
Category Ingredients that Pair with Salmon
Fruits Lemon, Orange, Mango
Vegetables Asparagus, Leeks, Spinach
Spices/Herbs Dill, Parsley, Tarragon
Proteins Crab, Shrimp, Scallops
Breads & Grains Quinoa, Risotto, Sourdough
Drinks White wines (like Chardonnay), Light beers, Iced tea

Salmon is a versatile and flavoursome fish that pairs well with a wide range of side dishes. Whether you’re cooking up a fresh fillet or grilling a whole salmon, finding the perfect accompaniment can elevate your meal to new heights. From classic recipes to creative ideas, here are some delicious options to consider.

Key Takeaways:

  • Pairing delicious side dishes with salmon can enhance the flavours and create a complete and satisfying meal.
  • Options like lemon roasted baby potatoes, coconut rice, and sautéed garlic green beans complement the taste of salmon.
  • Try refreshing salads like lemon kale salad and tomato cucumber avocado salad for a light and healthy pairing.
  • Creamy accompaniments such as mashed red potatoes and creamy parmesan risotto add comfort to your salmon dish.
  • Consider bold flavours like garlic and herb roasted carrots or pesto penne pasta for a more adventurous pairing.

With these side dishes, you can create a memorable dining experience with salmon as the star of the show. Explore the diverse possibilities and let your taste buds be your guide. Happy cooking!

Delicious Side Dishes for Salmon

Here are some mouthwatering options to consider when choosing side dishes to serve with salmon:

  • Lemon Roasted Baby Potatoes: Crispy on the outside and tender inside, these potatoes are flavored with lemon, garlic, and herbs.
  • Lemon Butter Pasta: Quick and easy, this pasta is tossed in a light and flavorful lemon butter sauce.
  • Coconut Rice: Light, fluffy, and delicious, this side dish pairs perfectly with salmon.
  • Sautéed Garlic Green Beans: Buttery and delicious, these green beans are quick and easy to make.
  • Lemon Kale Salad: This simple and healthy salad is packed with fresh flavors.
  • Air Fryer Asparagus: Crisp and tender, these asparagus spears are seasoned with garlic and olive oil.
  • Mashed Red Potatoes: Creamy and comforting, these mashed potatoes are a classic side dish.
  • Cacio e Pepe: This simple Italian pasta dish is made with just four ingredients and is full of flavor.

Are you getting hungry yet? Let’s continue with more delicious options:

  • Roasted Brussels Sprouts Salad: This salad combines crispy brussels sprouts with potatoes and a homemade dijon vinaigrette.
  • Cilantro Lime Rice: Bright and vibrant, this rice is the perfect accompaniment to salmon.
  • Baked Sweet Potato Wedges: Crispy and flavorful, these sweet potato wedges are a delicious side dish.
  • Tomato Cucumber Avocado Salad: Simple and refreshing, this salad comes together in just minutes.
  • Creamy Parmesan Risotto (No Wine): Creamy and comforting, this risotto is a classic Italian dish.
  • Sautéed Garlic Mushrooms: Earthy and flavorful, these mushrooms are quick and easy to make.
  • Pesto Penne Pasta: This light and flavorful pasta dish is made with just five ingredients.
  • Garlic and Herb Roasted Carrots: Sweet and flavorful, these roasted carrots are the perfect side dish.

And finally, a few more options to complete your salmon feast:

  • Vegan Soba Noodle Salad: Cold and refreshing, this noodle salad is tossed with fresh vegetables and a saucy dressing.
  • Roasted Garlic Parmesan Baby Potatoes: Crispy on the edges and tender inside, these potatoes are seasoned with garlic and parmesan.
  • Creamy Cucumber Salad: This creamy and refreshing salad is the perfect side dish for summer cookouts.
  • One Pot Rice Pilaf with Carrots: Flavored with sautéed carrots, onion, garlic, and herbs, this rice pilaf is a flavorful side dish.
  • Hasselback Potatoes: Infused with garlic butter, these potatoes are crispy on the outside and tender on the inside.
  • Lemon Parmesan Green Beans: Buttered and lemony, these green beans are the perfect side dish to any meal.
  • Oven-Roasted Corn on the Cob: Buttered, juicy, and perfectly charred, this corn on the cob is a classic side dish.
  • Crispy Smashed Potatoes: Crispy on the outside and tender on the inside, these potatoes are packed with flavor.

These side dishes are sure to elevate your salmon dish and make it a complete and delicious meal. Enjoy!

Side Dish Description
Lemon Roasted Baby Potatoes Crispy and tender potatoes flavored with lemon, garlic, and herbs.
Lemon Butter Pasta Quick and easy pasta tossed in a light and flavorful lemon butter sauce.
Coconut Rice Light, fluffy, and delicious rice that pairs perfectly with salmon.
Sautéed Garlic Green Beans Buttery and delicious green beans that are quick and easy to make.
Lemon Kale Salad A simple and healthy salad packed with fresh flavors.

Salmon with side dishes

Easy Salmon Recipes

If you’re looking for new ways to enjoy salmon, try these easy and delicious recipes. Salmon is a versatile fish that can be prepared in a variety of ways, from grilling and baking to pan-searing and broiling. Whether you prefer a simple and healthy preparation or a more indulgent dish, there’s a recipe here to suit your taste.

Pan-Seared Salmon

Pan-Seared Salmon

One of the easiest ways to cook salmon is to pan-sear it. Simply season the salmon fillets with salt and pepper, heat some olive oil in a skillet, and cook the fillets skin-side down for a few minutes until they are crispy. Flip the fillets and cook for another few minutes until they are cooked through. Serve the pan-seared salmon with a side of lemon butter sauce and steamed vegetables for a complete and satisfying meal.

Baked Salmon with Herbs

Another simple and tasty way to prepare salmon is by baking it with herbs. Place the salmon fillets on a baking sheet lined with parchment paper, season them with salt, pepper, and your choice of herbs such as dill, parsley, or thyme. Bake the salmon in a preheated oven at 375°F for about 12-15 minutes or until it flakes easily with a fork. Serve the baked salmon with a side of roasted potatoes and a fresh salad for a nutritious and flavorful meal.

Grilled Teriyaki Salmon

For a burst of Asian flavors, try grilling salmon with a teriyaki marinade. In a bowl, whisk together soy sauce, brown sugar, garlic, ginger, and sesame oil to create the marinade. Coat the salmon fillets in the marinade and let them marinate for at least 30 minutes. Preheat your grill to medium-high heat and oil the grates to prevent sticking. Grill the salmon for about 4-5 minutes per side or until it is cooked to your desired level of doneness. Serve the grilled teriyaki salmon with steamed rice and stir-fried vegetables for a delicious and satisfying meal.

Conclusion

These easy salmon recipes are a great way to incorporate this nutritious fish into your weekly meal rotation. Whether you prefer pan-seared, baked, or grilled, there’s a recipe here to please everyone’s palate. Experiment with different flavors and seasonings to discover your favorite way to enjoy salmon. Bon appétit!

Wine Pairings for Salmon

Enhance the flavors of your salmon dish with these perfect wine pairings. Choosing the right wine can elevate your dining experience and complement the rich flavors of salmon. Whether you prefer white or red, there’s a wine option that will perfectly balance the flavors of your meal.

Salmon Dish Wine Pairing
Grilled or Baked Salmon Chardonnay
Salmon with Citrus Glaze Sauvignon Blanc
Salmon with Creamy Sauce Pinot Noir
Salmon with Herbs and Garlic Syrah/Shiraz
Smoked Salmon Champagne

“A good wine is a wine you like.” – Terry Theise

“Wine is the only artwork you can drink.” – Luis Fernando Olaverri

Why Wine and Salmon Pair So Well

Salmon is a versatile fish that can be prepared in various ways, from grilling to smoking. The rich and buttery flavors of salmon pair beautifully with the acidity and complexity of wine. White wines like Chardonnay and Sauvignon Blanc offer a crisp and refreshing contrast to the fatty texture of salmon, while red wines like Pinot Noir and Syrah/Shiraz provide a bold and earthy complement to the fish’s robust flavors.

When choosing a wine to pair with salmon, consider the cooking method and flavors of your dish. Grilled or baked salmon pairs well with a medium-bodied Chardonnay, while salmon with a citrus glaze is beautifully enhanced by the bright and zesty notes of Sauvignon Blanc. If you’re serving salmon with a creamy sauce, opt for a Pinot Noir to balance the richness of the dish. For salmon dishes seasoned with herbs and garlic, a Syrah/Shiraz will provide a robust and spicy accompaniment. And if you’re serving smoked salmon, a dry Champagne will complement the smoky flavors perfectly.

Remember, the key to a great wine pairing is personal preference. Experiment with different wines and find the combination that you enjoy the most. Cheers to a delicious salmon meal!

Conclusion

Pairing the right side dishes with salmon can take your meal to the next level, so get creative and enjoy the delicious possibilities.

Looking for the perfect side dishes to serve with salmon? Look no further! Here are some delicious options:

  • Lemon Roasted Baby Potatoes: Crispy on the outside and tender inside, these potatoes are flavored with lemon, garlic, and herbs.
  • Lemon Butter Pasta: Quick and easy, this pasta is tossed in a light and flavorful lemon butter sauce.
  • Coconut Rice: Light, fluffy, and delicious, this side dish pairs perfectly with salmon.
  • Sautéed Garlic Green Beans: Buttery and delicious, these green beans are quick and easy to make.
  • Lemon Kale Salad: This simple and healthy salad is packed with fresh flavors.
  • Air Fryer Asparagus: Crisp and tender, these asparagus spears are seasoned with garlic and olive oil.
  • Mashed Red Potatoes: Creamy and comforting, these mashed potatoes are a classic side dish.
  • Cacio e Pepe: This simple Italian pasta dish is made with just four ingredients and is full of flavor.
  • Roasted Brussels Sprouts Salad: This salad combines crispy brussels sprouts with potatoes and a homemade dijon vinaigrette.
  • Cilantro Lime Rice: Bright and vibrant, this rice is the perfect accompaniment to salmon.
  • Baked Sweet Potato Wedges: Crispy and flavorful, these sweet potato wedges are a delicious side dish.
  • Tomato Cucumber Avocado Salad: Simple and refreshing, this salad comes together in just minutes.
  • Creamy Parmesan Risotto (No Wine): Creamy and comforting, this risotto is a classic Italian dish.
  • Sautéed Garlic Mushrooms: Earthy and flavorful, these mushrooms are quick and easy to make.
  • Pesto Penne Pasta: This light and flavorful pasta dish is made with just five ingredients.
  • Garlic and Herb Roasted Carrots: Sweet and flavorful, these roasted carrots are the perfect side dish.
  • Vegan Soba Noodle Salad: Cold and refreshing, this noodle salad is tossed with fresh vegetables and a saucy dressing.
  • Roasted Garlic Parmesan Baby Potatoes: Crispy on the edges and tender inside, these potatoes are seasoned with garlic and parmesan.
  • Creamy Cucumber Salad: This creamy and refreshing salad is the perfect side dish for summer cookouts.
  • One Pot Rice Pilaf with Carrots: Flavored with sautéed carrots, onion, garlic, and herbs, this rice pilaf is a flavorful side dish.
  • Hasselback Potatoes: Infused with garlic butter, these potatoes are crispy on the outside and tender on the inside.
  • Lemon Parmesan Green Beans: Buttered and lemony, these green beans are the perfect side dish to any meal.
  • Oven-Roasted Corn on the Cob: Buttered, juicy, and perfectly charred, this corn on the cob is a classic side dish.
  • Crispy Smashed Potatoes: Crispy on the outside and tender on the inside, these potatoes are packed with flavor.

These side dishes are sure to elevate your salmon dish and make it a complete and delicious meal. Enjoy!

By Mat Stuckey

Ex professional chef with a passion for cooking and unique flavours.

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