What goes with Guava
Category Ingredients that Pair with Guava
Fruits Pineapple, Mango, Lime, Passion fruit
Proteins Shrimp, Macadamia nuts
Dairy Yogurt, Cream
Spices/Herbs Ginger, Mint, Cilantro
Beverages Rum, Tropical fruit juices
Sauces & Condiments Fruit salsa, Guava jam

Guava is a versatile fruit that can be paired with a wide range of flavors to create delicious recipes and refreshing drinks. It complements other fruits like apples, bananas, kiwi, lemon, lime, mango, orange, papaya, pear, pineapple, plum, strawberries, and salad greens. It also pairs well with proteins such as cashews, hazelnuts, and macadamia nuts. When it comes to herbs, spices, and other ingredients, guava goes beautifully with chili peppers, cinnamon, cloves, cream, cream cheese, goat cheese, honey, manchego cheese, olive oil, phyllo dough, queso blanco, rum, vanilla, yogurt, and white chocolate.

There are endless possibilities for using guava in recipes. It can be poached in wine or a spiced syrup, made into a compote or sauce, added to juices or smoothies, sliced thin for cakes or tarts, chopped for salads, or simply enjoyed as a snack. Guava also pairs well with wines like Sauvignon Blanc, Pinot Grigio, and Chardonnay. And when it comes to enhancing the flavor of guava, herbs and spices like cinnamon, nutmeg, garlic, ginger, cloves, cardamom, paprika, cilantro, and parsley are great options.

Not only does guava add a unique and delicious flavor to dishes, but it also offers numerous health benefits. It is rich in vitamin C, minerals like potassium and magnesium, antioxidants, dietary fiber, and folate. Adding guava to your diet can boost your immune system, improve digestion, and support overall health and well-being.

Key Takeaways

  • Guava can be paired with a wide variety of fruits and flavors.
  • It complements proteins, herbs, spices, and other ingredients.
  • There are endless ways to incorporate guava into recipes, from poaching to slicing and chopping.
  • Guava pairs well with certain wines and herbs/spices.
  • Adding guava to your diet can provide numerous health benefits.

Guava Pairings and Dishes

Discover delightful guava desserts, tasty snacks, and unique ideas that make the most of this tropical fruit. Guava pairs well with a variety of fruits, including apples, bananas, kiwi, lemon, lime, mango, orange, papaya, pear, pineapple, plum, strawberries, and salad greens. Its sweet and tangy flavor adds a refreshing twist to traditional recipes.

When it comes to desserts, guava can be used in a multitude of ways. You can create a mouthwatering guava cheesecake by blending cream cheese, guava puree, and a crumbly biscuit base. For a lighter option, try making guava sorbet using fresh guava juice, sugar, and a squeeze of lime for added zing. If you’re feeling adventurous, why not experiment with guava and white chocolate muffins or guava-filled macarons? The possibilities are endless!

If you’re in the mood for a quick snack, guava can be enjoyed on its own or combined with other ingredients for a more substantial bite. Slice guava and pair it with creamy goat cheese for a delicious sweet and savory combination. Alternatively, create guava salsa by combining diced guava, red onion, jalapeno, cilantro, and lime juice. This versatile fruit can even be used to create guava chips by thinly slicing and baking them until crispy.

Guava Recipe Ideas:

  • Guava Cheesecake
  • Guava Sorbet
  • Guava and White Chocolate Muffins
  • Guava-filled Macarons
  • Guava and Goat Cheese Bites
  • Guava Salsa
  • Guava Chips

guava desserts

Guava’s unique flavor also lends itself well to savory dishes. Combine guava with chili peppers, garlic, and ginger to create a tangy glaze for roasted chicken or grilled seafood. For a refreshing salad, toss sliced guava with salad greens, cashews, and a zesty lime vinaigrette. The combination of textures and flavors is sure to delight your taste buds.

In summary, guava is a versatile fruit that can be used to create a wide range of delicious desserts, snacks, and savory dishes. Whether you’re a fan of fruity desserts or looking to add a tropical twist to your favorite recipes, guava is a fruit worth exploring. So get creative in the kitchen and discover the many ways you can enjoy the delightful flavors of guava.

Guava Pairings Guava Dishes
Apples Guava Cheesecake
Bananas Guava Sorbet
Kiwi Guava and White Chocolate Muffins
Lemon Guava-filled Macarons
Lime Guava and Goat Cheese Bites
Mango Guava Salsa
Orange Guava Chips
Salad Greens

Guava in Savory Recipes

Guava adds a burst of tropical flavor to savory recipes, making it a versatile ingredient that complements proteins, herbs, and spices. Whether you’re preparing a main dish, a side, or a sauce, guava can elevate your culinary creations to new heights.


When it comes to proteins, guava pairs well with a variety of options. The sweet and tangy taste of guava beautifully balances the richness of proteins like pork, chicken, and shrimp. For a delightful twist on a classic dish, try marinating chicken breast in a guava glaze and grilling it to perfection. The combination of tender chicken and the tropical essence of guava will leave your taste buds craving for more.

Herbs and Spices

Guava’s unique flavor profile also plays well with a range of herbs and spices. Add a touch of cinnamon, nutmeg, or ginger to your guava-infused sauce to create a well-rounded flavor profile. If you’re feeling adventurous, experiment with combinations like garlic and cilantro or cloves and paprika for a fusion of international tastes.


Here are a few guava-inspired recipes to get you started:

  • Guava Glazed Pork Chops: Succulent pork chops slathered in a sweet and tangy guava glaze, a perfect balance of flavors.
  • Guava Salsa: A refreshing twist on traditional salsa, this tropical version combines diced guava, tomatoes, onions, cilantro, and a hint of lime juice.
  • Guava Salad Dressing: Drizzle a homemade dressing made with guava puree, olive oil, lemon juice, and honey over your favorite salad greens for a burst of flavor.

With guava’s versatility and range of flavors, there’s no limit to the delicious savory recipes you can create. So, grab some guavas and let your culinary imagination run wild!

Proteins Herbs and Spices Recipes
Pork Cinnamon Guava Glazed Pork Chops
Chicken Nutmeg Guava Salsa
Shrimp Ginger Guava Salad Dressing

Guava’s versatility in savory dishes is truly remarkable. With its tropical flavor and ability to complement proteins, herbs, and spices, guava has emerged as a go-to ingredient for adventurous cooks. So, why not add a touch of guava to your next savory creation and experience the delightful taste of the tropics?

Guava in Savory Recipes

From tropical juice blends to tantalizing cocktails, guava is the perfect ingredient to add a touch of sweetness and tropical flair to your drinks. Whether you’re looking for a refreshing mocktail or a boozy concoction, guava can be the star of the show, lending its unique flavor to create delightful beverages.

One popular option is the Guava Colada, a twist on the classic Piña Colada. Blend together guava juice, coconut milk, pineapple juice, and ice for a creamy and fruity tropical treat. If you prefer a non-alcoholic version, simply omit the rum and enjoy a guilt-free mocktail.

For a vibrant and refreshing drink, try the Guava Mojito. Muddle fresh mint leaves with lime juice and sugar, then add guava juice and sparkling water. This zesty and fizzy cocktail is perfect for hot summer days or any time you want a burst of tropical flavors.

Drink Ingredients
Guava Colada Guava juice, coconut milk, pineapple juice, rum (optional), ice
Guava Mojito Mint leaves, lime juice, sugar, guava juice, sparkling water

If you’re feeling adventurous, why not try infusing guava into your favorite spirits? Create a homemade guava-infused vodka by steeping sliced guava in vodka for a few days, then strain the fruit and enjoy the aromatic and fruity spirit. It’s perfect for sipping on its own or for incorporating into various cocktails.

So, whether you’re hosting a tropical-themed party or simply want to add a touch of exotic flavor to your drinks, guava is an excellent choice. Its natural sweetness and vibrant taste make it a versatile ingredient that can elevate any beverage. Cheers to guava-filled drinks!

Guava in Drinks and Cocktails

Alongside its enticing flavors and diverse culinary uses, guava also offers numerous health benefits due to its rich nutritional content. Guava is packed with essential vitamins and minerals that contribute to overall well-being.

One of the standout health benefits of guava is its high vitamin C content. Just one serving of guava provides more than double the recommended daily intake of vitamin C, which plays a crucial role in supporting a healthy immune system and promoting collagen production for healthy skin.

In addition to vitamin C, guava is a good source of dietary fiber, which aids in digestion and can help maintain a healthy weight. It also contains minerals like potassium and magnesium, which are essential for regulating blood pressure and supporting heart health.

Furthermore, guava is rich in antioxidants, which help protect the body against oxidative stress and reduce the risk of chronic diseases. These antioxidants, combined with the fruit’s natural sweetness, make guava a healthier alternative to processed sugars in baked goods and desserts.

To incorporate guava into your diet, consider adding it to your morning smoothie for a burst of tropical flavor and an extra dose of vitamins. Alternatively, slice it thin and use it as a topping for cakes or tarts, or simply enjoy it as a refreshing snack.

In conclusion, guava is a versatile fruit that not only adds a delightful tropical taste to a variety of recipes but also offers numerous health benefits. From its high vitamin C content to its antioxidants and dietary fiber, guava is a nutritious addition to any diet. So why not explore the world of guava and discover the many ways you can enjoy this tropical delight?

By Mat Stuckey

Ex professional chef with a passion for cooking and unique flavours.

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